- 3 tablespoons peanut oil -- I used olive oil
- 1 pound round steak, thinly sliced
- 3 cups chopped broccoli
- 1/4 cup water
- 1 tablespoon chopped fresh cilantro -- I used dried because that's what I had
- 1 teaspoon crushed red pepper flakes
- 1/2 teaspoon garlic powder
- 1/4 cup tomato ketchup
- 1/4 cup water
- 2 tablespoons soy sauce
- 1 1/2 teaspoons cornstarch
- 1/2 teaspoon ground ginger
- In a wok or large skillet, heat oil over medium-high heat and stir-fry round steak. When browned, remove meat and set aside.
- Add broccoli, water, cilantro, red pepper flakes and garlic powder. Cover and cook 5 minutes.
- In a small bowl, combine ketchup, water, soy sauce, cornstarch and ginger. Blend well, then add to skillet with reserved meat. Bring to a boil and cook until the sauce thickens, about 5 minutes. Serve immediately.
Makes 4 servings.
This turned out really well -- especially the sauce. I would make the sauce and use it in other dishes as well. I paired with rice and enjoyed.
http://www.cooksrecipes.com/beef/broccoli_beef_recipe.html
Yum...what exactly is round steak though? any suggestions on what the label would say if I was looking for it at the store?
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